Gastronomy
Welcome to the newest section of my weblog.
This is an area dedicated to our favourite foods and recipes.
As a previously full-time vegetarian, and now a part-time flesh eater, I appreciate that a quick reference to the content of a recipe can be of great use in saving everyone’s time. So, to that end I have created a key for any specialist eating groups.
| (V) - Vegetarian | (Veg) - Vegan | (LOV) - Lacto-Ovo Vegetarian |
| (DF) - Dairy Free | (WF) - Wheat Free | (ML) - Meat Lovers Delight |
As you can see I have left a couple of gaps for any necessary additions that come to mind, or are requested.
So, remember:
- Thou shouldst eat to live; not live to eat.
- Socrates (469 BC - 399 BC)
On to the recipes…
- Stuffed Mushrooms (LOV)
- Fishfinger Roll-Ups
- Pavlova (LOV)
- Tunisian Pepper and Potato Couscous (V) (DF)
- Chickpea Burgers (V) can be (DF) and (Veg) with minimal effort
- Buckwheat Noodle Salad with Grilled Tofu and Roasted Peppers (V) (DF)
- Lemon and Ginger Cheesecake
- Lentil Shepherd’s Pie (V) can be (Veg) with a little effort
- Creamy Potato Soup with Crisp Prawns can be (Veg) with very little effort
- Basic Crepe Recipe (V)
- Apple Crepe Recipe (V)
- Wild Blackberry Cobbler (V)









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